ABOUT CENTRAL BAG COMPANY
At Central Bag Company, we are a 100% food grade facility that takes quality assurance and continuous improvement to heart. Our program is used to isolate and provide feedback on the causes of quality issues by performing root-cause analysis and develop strategies to eliminate issues.
We use various methods to control quality threats including HACCP, GMP inspections, change control, and risk analysis. Control methods aim to identify and control quality threats, and address process controls to monitor product quality, identify deviations from control parameters and define corrections necessary to keep processes under control.
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